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How Does a Raw Vegan Diet Influence the Control of Diabetes?


By Howard Cusato

A raw vegan diet can help control the blood sugar level of diabetics, both type 1 and 2, and can even remove the need of insulin forever, or for as long as the raw diet goes on. This is not a miracle; it is only a natural way of living and eating, a simple cure which does not include harmful foods and does give the body what it needs so that it can process food and sugar normally, without trouble.

A raw vegan diet does not include any harmful food for diabetics

Foods we eat construct our body. It is normal that bodies which are given good food (materials) will be great constructions, as it is normal that bodies which are given bad foods (poor materials) make poor constructions. An example of a poor material is sugar. Everybody knows that if one ate only Pepsi and cakes and fries, this one would be particularly fat, tired and unhealthy. If they are so bad, then why eat them at all?

The nice thing about eating a raw vegan diet is that there is nothing harmful, in any quantities, in raw organic vegan foods. One can't develop cancer or asthma eating too many salads or carrots, but one does develop both cancer and asthma eating too many dairies and meat.

Removing the bad is important. There will be less need for insulin if there is no daily intake of triple chocolate cake and ice cream. Even though there are carbohydrates in a raw diet, it doesn't contain any poison fast sugars, and so the blood sugar level of a raw vegan food eater is necessarily easier to control than the blood sugar level of a normal North American eater.

A raw vegan diet includes precious enzymes which help rebuilt the pancreas of diabetics

But this not all! A raw vegan diet doesn't only remove the bad from our diet. It also adds something of critical importance in our body's health: enzymes.

Enzymes are what keep us alive, the workers accomplishing pretty much everything: keeping the toxins out, building proteins, transporting precious nutrients in our blood, destroying cancers-to-be, boosting our immune system, helping us move, and probably think, feel, etc. Every living thing is alive thanks to enzymes. But every living thing has a limited amount of enzymes. No enzymes, no life. And so living things die when they have no more enzymes.

Animals (of which humans) have two types of enzymes: endogenous (coming from the body) and exogenous (coming from outside the body). Our body has two types of enzymes: digestive and metabolic. Digestive enzymes digest foods, and metabolic enzymes do everything else. When digestion is too hard, metabolic enzymes need to stop working on metabolic matters and come to help the poor overloaded digestive enzymes, leaving metabolic matters unresolved; this is the beginning of diseases. It is important to understand that enzymes contained in the food we eat help the work of our own digestive enzymes, which need less help from metabolic enzymes.

Heat destroys 100% of enzymes. We have the choice to eat living foods, full of them, or dead foods, harder to digest. Eating living foods will free the metabolic enzymes from digestive matters, and help them work on important health matters, hence helping the pancreas (which creates enzymes).

A raw vegan diet, for those two reasons, helps cure diabetes.

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